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GloryLand Food USA

Booth:1110


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  • Edmonds,  WA
  • United States


 Products

  • Brown Rice and Millet Noodle
    Brown rice and millet noodles is a nutrient-dense whole grain that is high in fiber, vitamin, and minerals. They are suitable for those who are following a gluten-free or vegan diet. and a great alternative to traditional wheat-based noodles. These noodles can be used in a variety of dishes, such as stirfrys, soups and salads. They are easy to cook and can be prepared in just a few minutes....

  • Brown Rice Noodle
    Brown rice noodles is a nutrient-dense whole grain that is high in fiber, vitamin, and minerals. They are suitable for those who are following a gluten-free or vegan diet. and a great alternative to traditional wheat-based noodles. These noodles can be used in a variety of dishes, such as stirfrys, soups and salads. They are easy to cook and can be prepared in just a few minutes....

  • Black Rice Noodle
    Black rice noodles have a slightly nutty flavor and a chewy texture. Black rice noodles are a good source of protein, vitamins, and minerals. They can be used ina variety of dishes, such as stirfrys, soups, and salads, and can be served hot or cold. Overall black rice noodles offer a unique and healthy alternative to traditional wheat-based products, and are a great options for those looking to incorporate more whole grains into their diet....

  • Buckwheat Noodle
    Buckwheat noodles is a nutrient-dense, gluten free whole grain that is rich in protein, fiber, vitamins, and minerals. These noodles have nutty flavor and a slightly chewy texture. They are easy to cook and can be prepared in just a few minutes....

  • Black Rice Noodle
    Black rice noodles have a slightly nutty flavor and a chewy texture. Black rice noodles are a good source of protein, vitamins, and minerals. They can be used ina variety of dishes, such as stirfrys, soups, and salads, and can be served hot or cold. Overall black rice noodles offer a unique and healthy alternative to traditional wheat-based products, and are a great options for those looking to incorporate more whole grains into their diet....

  • Brown Rice Noodle
    Brown rice noodles is a nutrient-dense whole grain that is high in fiber, vitamin, and minerals. They are suitable for those who are following a gluten-free or vegan diet. and a great alternative to traditional wheat-based noodles. These noodles can be used in a variety of dishes, such as stirfrys, soups and salads. They are easy to cook and can be prepared in just a few minutes....

  • Buckwheat Noodle
    Buckwheat noodles is a nutrient-dense, gluten free whole grain that is rich in protein, fiber, vitamins, and minerals. These noodles have nutty flavor and a slightly chewy texture. They are easy to cook and can be prepared in just a few minutes....

  • Brown Rice and Millet Noodle
    Brown rice and millet noodles is a nutrient-dense whole grain that is high in fiber, vitamin, and minerals. They are suitable for those who are following a gluten-free or vegan diet. and a great alternative to traditional wheat-based noodles. These noodles can be used in a variety of dishes, such as stirfrys, soups and salads. They are easy to cook and can be prepared in just a few minutes....



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