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With roots in the food processing industry that go back to 1982, FruitSmart has decades of experience.
Located in WA State, today, we have a 128,000 sq. ft., 13-acre fruit and vegetable processing plant and a 335,000 sq ft., 19-acre campus that includes dry ingredient processing, freezer facility, and corporate offices. FruitSmart has more than enough capacity to serve our partners by offering a wide variety of juices, purees, concentrates, essences, fibers, seeds, seed oils, and seed powders.