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- United States
Handcrafted and brewed in the pristine Hudson River Valley using traditional Asian discipline and bespoke recipes created from years of experience from our brewmasters, we are proud to present our extensive and versatile line of organic and gluten-free soy sauces. With over six decades of brewing expertise, we have become a global leader in the production of naturally fermented and organic soy sauces, condiments and vinegars.
Wanjashan - the preferred choice for culinary masters worldwide.
Brands: WANJASHAN, MANKAKO